12-hour soaked tofu with an airy crispy crust, roasted chili mayo, secret chili powder, and tangy lime tomato-chili sauce.
01 / Small plates
To begin
Taro Chips GF · Veg
$9Crispy taro slices served with roasted chili mayo and secret chili powder.
Garlic Prawns with Rice Paper GF
$22Garlic, olive oil, mint, and secret chili powder, served with crispy fried rice paper.
Dream Garden Mango Prawn Salad GF
$22Baby greens, fresh mango, prawns, cherry tomatoes, and grapes with a sweet lime-chili dressing.
Soft Shell Crab
$24Crispy-battered soft shell crab with roasted chili mayo, secret chili BBQ seasoning, and tomato-yuzu salsa.
Beef Carpaccio
$26Thinly sliced beef, lime vinaigrette, charred tomato salsa, mountain pepper-mint oil, and baby greens, served with crispy Chinese donut chips.
04 / Sharing plates
Sharing Plates
Sharing Plates
Fried Baojiang Tofu GF · Veg
$1212-hour soaked tofu with an airy crispy crust, roasted chili mayo, secret chili powder, and tangy lime tomato-chili sauce.
Taro Chips GF · Veg
$9Crispy taro slices served with roasted chili mayo and secret chili powder.
Garlic Prawns with Rice Paper GF
$22Garlic, olive oil, mint, and secret chili powder, served with crispy fried rice paper.
Dream Garden Mango Prawn Salad GF
$22Baby greens, fresh mango, prawns, cherry tomatoes, and grapes with a sweet lime-chili dressing.
Soft Shell Crab
$24Crispy-battered soft shell crab with roasted chili mayo, secret chili BBQ seasoning, and tomato-yuzu salsa.
Beef Carpaccio
$26Thinly sliced beef, lime vinaigrette, charred tomato salsa, mountain pepper-mint oil, and baby greens, served with crispy Chinese donut chips.
Crispy Shrimp Toast with Dai-Style Yuzu Salsa
$18Shrimp paste topped with flying fish roe on toast, served with yuzu salsa, roasted chili salsa, caramelized pineapple sauce, and edible flowers.
Yuxiang Shredded Pork Rolls
$14Pork mousse with traditional sweet, sour, and spicy shredded pork, served with Pi-County chili mayo, tangy lime tomato-chili sauce, fried lemongrass, and edible flowers.
Wild Mushroom & Roasted Tofu Tartlet Veg
$16A crispy pastry shell filled with pan-seared slow-cooked mushroom sauce, crispy tofu, roasted chili mayo, chili threads, and edible flowers.
Fruit & Burrata Salad GF · Veg
$18Fresh strawberries, cherry tomatoes, grapes, and mint with mountain pepper oil, tangy lime tomato-chili sauce, and secret BBQ seasoning.
Octopus with Potato Crisps GF
$22Pan-seared slow-cooked octopus and crispy potato chunks tossed in olive oil, garlic, and chili powder, served with crispy rice paper and edible flowers.
Chef's Recommendations
Duck Breast Salad with Pepper-Lime Vinaigrette
$32Pan-seared slow-cooked duck breast, salad greens, fresh mango, seasonal figs, and yuzu salsa, tossed in a mountain pepper-lime vinaigrette and edible flowers.
Grilled Lemongrass Sea Bass
$38Grilled lemongrass sea bass served with roasted chili salsa, yuzu salsa, roasted cherry tomatoes, mountain pepper oil, and a rich lemon beurre blanc sauce.
Charcoal Grilled Beef Flank with Roasted Chili Butter
$3812-hour marinated beef flank (or skirt steak) with roasted chili butter, spicy-sour tomato salsa, grilled pineapple, black tea beef jus, secret BBQ seasoning, crispy lemongrass, and edible flowers.
Lemongrass Pork Neck with Caramelized Pineapple & Cheese
$32Grilled lemongrass pork neck served with caramelized pineapple, roasted chili salsa, and grilled cheese blocks.
Spicy Octopus & Caramelized Potatoes
$30Pan-seared slow-cooked octopus and caramelized potatoes tossed with garlic, secret BBQ seasoning, crispy mint, and a tangy lime tomato-chili sauce.
Charcoal Grilled Sirloin Steak with Roasted Chili Butter
$4210oz AAA Angus sirloin steak with roasted chili butter, pan-seared slow-cooked mixed mushrooms, black tea beef jus, grilled cherry tomatoes, and mountain pepper oil.
Jingpo-Style Grilled Prawns with Sour Cream
$38Grilled prawns with secret BBQ seasoning, sour cream roasted tomato sauce, mountain pepper-mint oil, crispy mint, and grilled cherry tomatoes.
Crispy Lemongrass Chicken with Mushrooms & Potatoes
$286-hour slow-cooked lemongrass chicken thigh served with pan-seared mixed mushrooms and potatoes, caramelized pineapple, yuzu salsa, and tangy lime tomato-chili sauce.
Banana Leaf Grilled Atlantic Black Cod GF
$46Atlantic black cod wrapped and grilled in banana leaves with lemongrass, garlic, and olive oil.
Charcoal Grilled Tofu with Pan-Seared Mushrooms & Crispy Rice GF · Veg
$28Grilled tofu steak served with pan-seared slow-cooked mixed mushrooms, roasted chili salsa, secret BBQ seasoning, tangy lime tomato-chili sauce, and crispy rice.
Desserts
Wizard of Oz Jelly Deluxe GF · Veg
$14Green tea jelly and matcha jelly swimming in chilled jasmine tea soup, topped with fresh strawberries and edible flowers.
Strawberry Vanilla Panna Cotta GF
$12Vanilla panna cotta with strawberries, grapes, blueberries, and raspberries, finished with yogurt-coconut milk, mountain pepper oil, and edible flowers.
Yunnan Black Tea Lava Tiramisu
$16Ladyfingers soaked in espresso, layered with a molten mascarpone blend of Yunnan black tea, cream cheese, milk, and fresh cream.
Torched Umeshu Rose Crème Brûlée GF
$15Classic rich custard infused with Japanese plum wine (Umeshu) and candied rose petals, finished with a brittle caramelized sugar crust.
Lime & Mountain Pepper Sorbet with Crispy Rice GF · Veg
$12Refreshing lime juice sorbet with a hint of mountain pepper oil and pure grape juice, topped with candied rose jam and crispy rice.
02 / Express Mains
Served with Jasmine Rice or Focaccia Bread. Lunch Special: Add $5 for a Mocktail.
Crispy Lemongrass Chicken Thigh with Sunny-Side-Up Egg
$15Slow-cooked lemongrass chicken thigh, sunny-side-up egg, roasted chili salsa, tangy lime tomato-chili sauce, fried lemongrass shreds, mixed greens, radishes, charred cherry tomatoes, and edible flowers.
Charcoal Grilled Pork Neck with Caramelized Pineapple & Cheese
$16House-grilled pork neck, caramelized pineapple sauce, grilled cheese, roasted chili salsa, sunny-side-up egg, crispy rice, salad greens, fried lemongrass, and edible flowers.
Roasted Chili Burger Patty with Sunny-Side-Up Egg
$18150g handmade Angus beef patty, black tea beef jus, sunny-side-up egg, roasted chili salsa, fresh mango, salad greens, cherry tomatoes, and edible flowers.
Grilled Prawns with Spicy & Sour Tomato Reduction GF
$18Grilled prawns, sour cream tomato sauce, mountain pepper-yuzu salsa, secret BBQ seasoning, salad greens, cherry tomatoes, and edible flowers.
Soft-Fried Tofu Steak with Pan-Seared Mixed Mushrooms GF · Veg
$15Soft-fried tofu, pan-seared slow-cooked mixed mushrooms, secret BBQ seasoning, tangy lime tomato-chili sauce, crispy rice, salad greens, and edible flowers.